Mix and pour omelets and batters, heat soup, milk and sauces!
Has a TRI-PLY ENCAPSULATED base that incorporates 2 layers of stainless steel with an aluminum core layer. This solid construction ensures: increased heat conductivity, even heat distribution, increased cooking efficiency , protection from hot spots and burning and reliable durability.
Includes a vented glass lid and stay cool handle designed for safety, comfort and durability.
Bamboo steaming enhances natural flavors and retains essential vitamins and nutrients, usually lost in conventional methods.
Ideal for steaming vegetables, dumplings, gyoza, rice, eggs, pork buns, tamales, dim sum, fish, lobster tails, crab legs, beef, chicken and much more!
Includes two tiers that neatly stack with one lid, allowing you to cook the meat separate from the vegetables and rice. Great for low fat meal preparation; prepare food without adding unhealthy oils and fats!
Fits most kitchen pots, woks and pans you already have in your kitchen!
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